Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count
Barista - ESE Compostable Pods - 15 Count

Barista - ESE Compostable Pods - 15 Count

$7.99

Grind Style ESE Pods
Intensity 9/13
Roast Medium Dark
No available purchase options for this selection.
Quantity

Blended and Roasted in Italy

Medium Roast with Vanilla & Fruits Flavor

15 Count

ESE Pods

BLEND 100% Arabica
ROAST Medium Dark
AROMATIC NOTES Notes of Vanilla & Dried Fruits
PERFECT FOR Espresso Based Drinks

ESE Compostable Pods

Select Your Roast
Neapolitan espresso in easy-serve pods.
Insert Your Pod
No mess, no measuring.
Brew Neapolitan Style
Rich crema and intense flavor in every shot.
Enjoy the Experience
Full-bodied Italian espresso in every sip.

Customer Reviews

Customer Reviews

Overall rating: 4.8 / 5 from 13 reviews.

As a young adult my mom used to purchase Kimbo ground espresso coffee that was the one we used to drink while we spent time in Italy .I'm grateful now that they make pods easy to use same great taste

Salvatore L. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

As an traditional Italian family espresso was always on the stove top. Kimbo was a family favorite. So now that I'm older and can still enjoy the flavor of the past I'd like to applaud your company for being true to the quality I remember as a young man.

Salvatore L. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

These pods have such a smooth, balanced taste! The vanilla and dried fruits give it a lovely sweet aroma, and the medium dark roast hits the spot for my daily espresso. Highly recommend!

Lily W. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

Really smooth, with the perfect intensity for a morning espresso. The flavors of vanilla and dried fruits really stand out, and the fact that they’re compostable is a huge bonus!

Henry T. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

The 100% Arabica blend provides a perfect foundation for any espresso drink. The flavors of vanilla and dried fruits are just enough to make it stand out. This is a game-changer!

James W. 4/5 Verified

Barista - ESE Compostable Pods - 15 Count

A solid option for those who like their coffee rich and smooth. The medium roast with hints of vanilla and fruit makes it a satisfying choice.

Sebastian E. 4/5 Verified

Barista - ESE Compostable Pods - 15 Count

These pods are so convenient and give me the perfect espresso with great flavors. The blend of vanilla and dried fruit notes is just right.

Wyatt L. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

I love how easy these pods are to use, and they taste just like the ones from my local coffee shop. The subtle notes of vanilla and fruits give it a nice twist.

Evelyn S. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

These pods bring a café-quality brew to my kitchen. I love the combination of vanilla and dried fruits. Makes my daily coffee so much more enjoyable.

Maya R. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

A medium-dark roast that gives you the perfect balance. It’s bold without the bitter aftertaste, and the vanilla and fruit notes are a delightful touch.

Avery L. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

I’ve tried so many pods, but these are by far the best. The aroma fills the room, and the flavor is rich but not overpowering. A must-try for coffee lovers.

Samantha P. 5/5 Verified

Barista - ESE Compostable Pods - 15 Count

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Frequently Asked Questions

We can help you with your coffee choices, product inquiries and online purchases.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.