Sapiente - Incanto 100% Arabica Coffee Beans 200g
Sapiente - Incanto 100% Arabica Coffee Beans 200g
Sapiente - Incanto 100% Arabica Coffee Beans 200g
Sapiente - Incanto 100% Arabica Coffee Beans 200g
Sapiente - Incanto 100% Arabica Coffee Beans 200g
Sapiente - Incanto 100% Arabica Coffee Beans 200g

Sapiente - Incanto 100% Arabica Coffee Beans 200g

$24.99

Grind Style Whole Beans
Intensity Intense
Roast Neapolitan
Quantity

Blended and Roasted in Italy

Specialty Roast with Tropical Fruit and Honey Flavor

200g

Sensory profile

Uganda, Panama, and Colombia: three distinct origins captured in a single 100% Arabica blend with an unmistakable flavor. As if by magic, this blend reveals all the elegance and delicacy of Arabica coffees from the first sip, where notes of tropical fruit intertwine with the intensity of berries and the soft roundness of yellow-fleshed fruit. Delicate floral notes emerge gracefully, accompanied by the refined sweetness of honey and the indulgence of a freshly baked butter cookie. In the cup, it offers a balanced flavor with a pleasant hint of acidity and a subtle hint of bitterness. Its silky body delicately envelops the palate, leaving room for a long and lingering aftertaste, reminiscent of the fruity sweetness of a candy slowly melting in the mouth.

Roasting

The traditional Neapolitan roasting tradition revisited with a specialty twist. The coffees in this blend have been roasted following a custom-designed roasting curve to enhance the aromatic profile of each individual origin.

Aromatic notes

A refined blend with elegant notes of tropical fruit, berries, and the softness of yellow-fleshed fruit. Delicate floral notes intertwine with the natural sweetness of honey and the indulgence of a freshly baked butter cookie. In the cup, it offers a balanced flavor, with a pleasant hint of acidity and a subtle hint of bitterness. The silky body delicately envelops the palate, leaving room for a long and lingering aftertaste that recalls the fruity sweetness of a candy slowly melting in the mouth, for a unique and enveloping tasting experience.

Sensory profile

Uganda, Panama, and Colombia: three distinct origins captured in a single 100% Arabica blend with an unmistakable flavor. As if by magic, this blend reveals all the elegance and delicacy of Arabica coffees from the first sip, where notes of tropical fruit intertwine with the intensity of berries and the soft roundness of yellow-fleshed fruit. Delicate floral notes emerge gracefully, accompanied by the refined sweetness of honey and the indulgence of a freshly baked butter cookie. In the cup, it offers a balanced flavor with a pleasant hint of acidity and a subtle hint of bitterness. Its silky body delicately envelops the palate, leaving room for a long and lingering aftertaste, reminiscent of the fruity sweetness of a candy slowly melting in the mouth.

Roasting

The traditional Neapolitan roasting tradition revisited with a specialty twist. The coffees in this blend have been roasted following a custom-designed roasting curve to enhance the aromatic profile of each individual origin.

Aromatic notes

A refined blend with elegant notes of tropical fruit, berries, and the softness of yellow-fleshed fruit. Delicate floral notes intertwine with the natural sweetness of honey and the indulgence of a freshly baked butter cookie. In the cup, it offers a balanced flavor, with a pleasant hint of acidity and a subtle hint of bitterness. The silky body delicately envelops the palate, leaving room for a long and lingering aftertaste that recalls the fruity sweetness of a candy slowly melting in the mouth, for a unique and enveloping tasting experience.

Sapiente

BLEND 100% Specialty Arabica
ROAST Specialty Neapolitan
AROMATIC NOTES Tropical Fruit, Yellow Peach, Wild Berries, Floral, Honey
PERFECT FOR Moka, Espresso, Cuccuma

IDEAL FOR

Moka
Expressed

Knowledgeable... skilled... expert... in other words, talented. Kimbo has always excelled in research, rossung, and brending, and tooty, more than ever, a has surpassed set in the seecton of specialy Arabica and Canephora Fine Robusta coffees, giving them equal dignity.

Origins

Its Fine Robusta coffees from India and Brazil give the blend an intense aroma of candied fruit, butter croissant, honey, caramel and molasses.

Roasting

The traditional Nespolitan roasting tradition revisited with a specialty twist. The coffees in this blend have been roasted following a custom-designed roasting curve to enhance the aromatic profile of each individual origin.

AROMATIC PROFILE


A refined blend with elegant notes of tropical fruit, berries, and the softness of yellow-fleshed fruit. Delicate floral notes intertwine with the natural sweetness of honey and the indulgence of a freshly baked butter cookie. In the cup, it offers a balanced flavor, with a pleasant hint of acidity and a subtle hint of bitterness. The silky body delicately envelops the palate, leaving room for a long and lingering aftertaste that recalls the fruity sweetness of a candy slowly melting in the mouth, for a unique and enveloping tasting experience.

Customer Reviews

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Frequently Asked Questions

We can help you with your coffee choices, product inquiries and online purchases.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.