Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can
Espresso Napoli - Ground Coffee 8.8oz Can

Espresso Napoli - Ground Coffee 8.8oz Can

$11.99

Grind Style Ground
Intensity 10/13
Roast Dark
No available purchase options for this selection.
Quantity

Blended and Roasted in Italy

Dark Roast with Long Lasting Flavor

8.8 oz Can

Ground Coffee

BLEND Arabica & Robusta
ROAST Dark
AROMATIC NOTES Intense Aroma & Long Lasting Flavor
PERFECT FOR Espresso, Moka Pot

Customer Reviews

On a Mission to Nurture Authentic Coffee at Its Source

From farm to roast, we support sustainable growth and empower local communities behind every bean.
Learn More about kimbo
Empowering Origins Through Authentic Coffee Harvesting
Empowering Origins Through Authentic Coffee Harvesting Join Kimbo in celebrating the hands behind every bean nurturing communities and honoring tradition, one harvest at a time.
Dedicated to Perfecting the Art of Coffee Roasting
Dedicated to Perfecting the Art of Coffee Roasting Discover how Kimbo transforms raw beans into authentic Neapolitan coffee honoring tradition, quality, and flavor in every roast.
Crafting the Perfect Cup with Every Grind
Crafting the Perfect Cup with Every Grind Explore how Kimbo preserves bold flavor and aroma through masterful grinding and tradition.
Learn More about kimbo

Frequently Asked Questions

We can help you with your coffee choices, product inquiries and online purchases.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.

What makes Kimbo Coffee unique?

Kimbo Coffee is renowned for its authentic Italian espresso, blending the best Arabica beans from South America and Robusta beans from Asia. Our meticulous roasting process, rooted in Neapolitan tradition, ensures a rich, full-bodied flavor in every cup.

Where are Kimbo Coffee beans sourced from?

Kimbo Coffee sources Arabica beans from South America and Robusta beans from Asia. We hand-select the finest green coffee beans directly at their origin, ensuring the highest quality from farm to cup.

How does Kimbo ensure the quality of its coffee?

Kimbo follows rigorous quality control throughout the coffee-making process, from selecting green beans at their origin to the roasting, blending, and testing stages. Our team of experts ensures that each batch of coffee meets our high standards.

What is Kimbo’s approach to roasting coffee?

Our roasting process heats beans at temperatures ranging from 160°C to 250°C for 8 to 12 minutes. The three-stage process includes drying, roasting, and cooling, carefully monitored in real-time to bring out the coffee’s full aroma and flavor.

What are the main varieties of coffee used by Kimbo?

Kimbo blends two primary coffee varieties: Arabica, known for its sweet and intense aroma, and Robusta, which has a stronger, spicy flavor with higher caffeine content.