To make a good coffee you have to start from far away because the quality depends above all on the quality of the raw materials. For this reason Kimbo SpA dedicates a lot of care to the selection of green coffees directly in the countries of origin. All stages of the cultivation of coffee plants are carefully followed and subjected to multiple controls. Thus the plant can grow healthy and produce high quality red berries. Those same berries that hide their most precious treasure: the green beans. These are dried in the sun, peeled and finally shipped to Italy
To maintain quality, the packaging phase is also essential. For the whole beans it is made in a protected atmosphere, while the ground is vacuum-packed as soon as it is done. Inside, it's as if time stops: so, when you open it, you can enjoy the aroma and flavor of freshly roasted coffee.